Contract awardedFramework call-offFresh meat

Fresh and frozen poultry with various coatings and sauces

Provision of fresh and frozen poultry products with diverse coatings and sauces to support university catering operations. The contract involves the ongoing supply of food goods to meet institutional demand over a multi-year period.

Awarded value
Not published
Published
15 December 2021
Awarded
15 December 2021
Love Joes
Contract length
60 months
Ends 31 December 2026

What the contract covers

Goods contract

Supply and delivery of fresh and frozen poultry products, including various coatings and sauces, for university catering and food services.

Terms and requirements

Contract type
Goods contract
Procedure
Selective procedure
Initial term
60 months
Contract dates
1 January 2022 to 31 December 2026
Certifications asked for
None stated
Suitable for SMEs
Yes
Category
Goods
CPV codes
39222000

Services in this contract

Lifecycle

  1. Published
  2. Contract awardedto Love Joes
  3. Contract starts
  4. Contract ends
The buyer

University of Nottingham (The)

Type
Locked
Contracts, 24 months
Locked
Buys mostLocked
Contact details
Name
Locked
Email
Locked
Phone
Locked
Address
Locked
See everything University of Nottingham (The) buys
The supplier

Love Joes

Contracts won, 24 months
Locked
Value won, 24 months
Locked
Buyers, 24 months
Locked
Size
Locked
Companies House number
Locked
Main buyersLocked
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Cite this contract

Link
https://bidskim.com/tender/113003/fresh-and-frozen-poultry-with-various-coatings-and-sauces
Buyer reference
1440/CO/RG
Open contracting ID
ocds-b5fd17-5acdfe85-1f77-4512-b44a-3a315917a618
Last checked
4 November 2026

University of Nottingham (The). Fresh and frozen poultry with various coatings and sauces. Contract award, 15 December 2021. BidSkim, https://bidskim.com/tender/113003/fresh-and-frozen-poultry-with-various-coatings-and-sauces (accessed 4 November 2026).