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Contract awardedBread and rolls

Greenhalgh Bakery Products - Waiver

Supply of ad hoc bakery items for catering services across all hospital sites. This contract serves as a temporary waiver arrangement to maintain supply continuity while a formal procurement review is undertaken.

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Awarded value
£50k
As published
Published
13 May 2026
Awarded
13 May 2026
Greenhalgh Bakery
Contract length
12 months
Ends 31 March 2027

What the contract covers

Provision of bakery and catering food products for hospital site operations to support ongoing patient and staff catering requirements.

  • Provision of ad hoc bakery products/items for catering on all sites

Terms and requirements

Initial term
12 months
Contract dates
1 April 2026 to 31 March 2027
Certifications asked for
None stated
Lots
1
Suitable for SMEs
Not stated
CPV codes
15612500, 15811100

Services in this contract

Lifecycle

  1. Published
  2. Contract awardedto Greenhalgh Bakery
  3. Contract starts
  4. Contract ends
The buyer

Liverpool University Hospitals NHS Foundation Trust

Type
Locked
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Recorded value
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Bread and rolls contracts, 24 months
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Address
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See everything Liverpool University Hospitals NHS Foundation Trust buys
The supplier

Greenhalgh Bakery

Contracts won, 24 months
Locked
Value won, 24 months
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Buyers, 24 months
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Cite this contract

Link
https://bidskim.com/tender/3583330/greenhalgh-bakery-products-waiver
Buyer reference
C447199
Open contracting ID
ocds-h6vhtk-0697e8
Last checked
4 November 2026

Liverpool University Hospitals NHS Foundation Trust. Greenhalgh Bakery Products - Waiver. Contract award, 13 May 2026. BidSkim, https://bidskim.com/tender/3583330/greenhalgh-bakery-products-waiver (accessed 4 November 2026).