The Provision of a Diverse and Sustainable Catering Service
- City of Glasgow College
- Scotland
- Open procedure
- 1 August 2026 to 31 July 2030
Multi-outlet food and beverage services across two campuses, serving students, staff and visitors throughout the academic year, with provision responsive to changing demand. The service includes hospitality and events, including summer schools, and safe collection of waste oil; general waste and mixed recycling are provided by the college. Delivery emphasises sustainable sourcing, plant-forward menus, reduced single-use plastics and food-waste minimisation.
- Awarded value
- Not published
- Published
- 17 December 2025
- Awarded
- 11 February 2026
- Contract length
- 48 months
- Ends 31 July 2030