Provision of Outsourced Catering Services
- Scotland's Rural College (SRUC)
- Scotland
- Open procedure
- 6 July 2026 to 6 July 2031
Five lots, one per campus (Craibstone, Elmwood, Oatridge, King's Buildings, Barony), each moving from a subsidised arrangement to a nil-cost or low-subsidy model with potential profit share. Technology-enabled, commercially robust service emphasising healthy eating, sustainability and student experience; suppliers may bid for up to five lots.
- Awarded value
- £563k
- As published
- Published
- 13 February 2026
- Contract length
- 60 months
- Ends 6 July 2031